Food & Nutrition Team Lead - Nutrition Services
Dartmouth Health
Lebanon, NH · Posted October 1, 2026
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How AI is used in this kind of work
Among dietetic technicians, AI is already used for some of the tasks. Measured exposure for dietetic technicians: 24% (some).
Share of this job’s tasks that AI is already used for at work, from real usage. It is not a forecast of job loss, and a low number means no use seen yet. Source: Anthropic Economic Index.
About the job
Overview
In addition to core duties of the Dietetic Aide, Dining Room Attendant or Food Service Attendant, the Team Lead has the following responsibilities:
Responsibilities
Coordinates the workflow and work priority within the team.
Provide technical guidance, oversight and mentoring to team members.
Provide on-the-job training to assigned staff, where necessary and identifies training opportunities
Provide input to leadership regarding performance and/or need for disciplinary action
Performs other duties as required or assigned.
Qualifications
See Dietetic Aide, Dining Room Attendant and Food Services Attendant job description.
Required Licensure/Certifications
None