Restaurant General Manager
NOODLES
Minnetonka, MN · Posted October 12, 2026
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Where Minnetonka, MN ranks
Where Minnetonka, MN placed in our monthly rankings, month by month. Each month stays online at its own address.
November 2026
Rankings about operations jobs
- Best cities for operations jobs #1 New York (1,429 openings)
- Best cities for operations pay after cost of living #1 Reston ($177k)
- Most requested AI skills in operations jobs #1 AI tools in daily work (2.5%)
- AI tools named most often in operations jobs #1 Claude (0.28%)
- Employers with the most operations jobs #1 Amazon (1,480 roles)
How AI is used in this kind of work
AI use among food service managers is little observed so far. Measured exposure for food service managers: 0% (little observed).
Share of this job’s tasks that AI is already used for at work, from real usage. It is not a forecast of job loss, and a low number means no use seen yet. Source: Anthropic Economic Index.
About the job
Overview
At Noodles and Company , our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring a General Manager to lead, coach, and work alongside our teams to deliver exceptional guest experiences.
We know noodles, and we know how great food and genuine hospitality can bring people together. Our leaders bring that experience to life through steady execution, strong team development, and a focus on serving fresh ingredients with care. Whether you are guiding your team through a busy rush, supporting day-to-day operations, or fostering a warm and welcoming environment, your leadership helps shape the experience guests return for.
If you’re ready to bring your passion, deliver big-hearted service, and grow with a team that values you, apply today! After your interview, we’ll treat you to a free meal (up to $10 value) – because every great connection starts with great food.
Why Choose Noodles & Company?
We offer a place to learn, grow, and build confidence, with perks designed to support both work and life:
Join a supportive restaurant leadership team where your voice matters
Competitive pay, plus QUARTERLY BONUS
Paid time off, including PTO, health days, holidays, and more
Parental leave and adoption or surrogacy benefits
Optional early access to earned pay when you need it
Meal and lifestyle discounts, including event tickets and cell phones
Tuition assistance and scholarships
Recognition programs that celebrate your achievements
Free mental health, legal, and financial resources to support your well-being
Medical & pharmacy, dental, vision, and pet insurance
401(k) with employer match and stock purchase discounts
Leadership development programs to fuel your growth with us
Free online Spanish and English courses
Noodles Resource Groups – inclusive communities that foster belonging, build connections, and support your personal and professional growth
Learn more about our benefits: https://www.noodles.com/careers/perks
What You Bring to the Table
As a General Manager, you play a key role in driving restaurant success by:
Bringing at least two years of leadership experience in food service, retail, hospitality, or hotel management. Previous Restaurant General Manager experience is a strong plus.
Owning restaurant performance, including guest experience, team development, and operational results.
Leading a high-performing team to deliver exceptional guest experiences and operational excellence.
Proficiency in back-of-house systems, P&L management, and performance reviews.
Demonstrating strong conflict-resolution skills and clear verbal and written communication.
Recruiting, hiring, training, managing, and developing Noodlers into future leaders.
Identifying and developing talent by preparing high performers for promotion and recognizing exceptional contributions.
Following operational and inventory control procedures to support smooth, efficient restaurant operations.
Driving restaurant success through scheduling, labor management, expense tracking, and local restaurant marketing efforts.
Leading with a culture of food safety that meets company standards for food quality, safety practices, and cleanliness.
Working a variable schedule, including weekends and holidays, with flexibility to meet business needs. (Current schedule expectations include 1 opening shift, 2 mid shifts (11am–8pm), 1 closing shift, and 1 additional shift based on restaurant needs.)
Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation.
Must be able to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations.
Must hold a valid driver’s license, as occasional driving may be necessary.
Must be at least 18 years old.
Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes’ Best Employers for Diversity , Forbes’ Best Employers for Women , and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.
Application Deadline: Recruiting timelines vary by role, but all positions at Noodles & Company remain open for applications for at least 3 days from the posting date. This role is currently open and accepting applications.
Pay Range USD $60,000.00 - USD $70,000.00 /Yr.
Job Posting Date 10/12/2026
Location : Address 4937 County Road 101
Location : City Minnetonka
Location : State/Province MN