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Restaurant General Manager

Gecko Hospitality

Listing collected from Gecko Hospitality's career site. NextChapter is independent of Gecko Hospitality.

Boston, MA · Posted October 21, 2026

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About the job

Restaurant General Manager – Fast Casual

Location: Boston, MA

Restaurant Type: Fast Casual – Relaxed Atmosphere

Join our acclaimed fast-casual restaurant in Boston as general manager, where we prioritize people, community, and sustainability in everything we do. Our inclusive culture champions diversity and innovation while maintaining open communication across all levels. Ethics and sustainability guide our path to collective success.

Role Overview

As Restaurant General Manager, you’ll deliver exceptional guest experiences while leading a diverse culinary team. Your responsibilities include front-line guest engagement, sales analysis for maximum profitability, and maintaining rigorous standards for safety, cleanliness, and organization.

Key Responsibilities

We serve delicious, high-quality food that keeps guests coming back. To achieve this, you’ll:

Build, lead, and develop a dynamic, diverse team

Engage directly with guests to create memorable experiences

Work hands-on with your team on the service line

Analyze sales data and control expenses, payroll, and inventory

Apply exceptional attention to detail in safety, cleanliness, and organization

Benefits Package

Work-life balance: No late nights – we close at 7 PM

Comprehensive health insurance: Medical, dental, and vision coverage

Financial security: Company-matched 401k program

Commuter support: Pre-tax commuter benefits (location-based)

Employee perks: Restaurant discounts and casual dress code

Technology provided: Company-issued phone and laptop

Wellness support: Access to mental health resources and licensed counselors

Time off: 12 PTO days and 5 sick days annually

Career advancement: Growth opportunities within our expanding organization

Required Qualifications

Minimum two years of restaurant management experience

Proficiency in financial management, including P&Ls and cost of goods sold

Valid food handler certification

Ability to handle shellfish and tolerate shellfish allergen exposure

Flexible scheduling availability

Ready to lead our Boston team? Apply today.